Coming back home from vacation is always both a bit sad (that vacation’s over) and a bit happy (to be back home). I always look forward to being able to cook in my kitchen again. Not that I don’t enjoy eating out or anything, but cooking is so relaxing that it’s hard for me to go without it for a long time. Are those the words of an addict?
Of course, the first few nights back usually mean staring into an empty fridge and a freezer with frozen chicken pieces (courtesy of Brian during his move). Luckily for us, we had our veggie box pick-up pretty soon after we got back. A quick stop to Trader Joe’s to grab some dried pasta and we were able to improvise a decent dinner. By the way, Trader Joe’s started carrying a new kind of pasta - Bucati!! For some odd reason, I really like hollow pastas.
