Quick:
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Chilled Corn Soup
Szechuan-style Green Beans
Roasted Broccoli with Shrimp (a la NYT)
Baked Eggs (Oeufs en Cocotte)
Tortilla de Patatas (Spanish Omelette)
Gazpacho
Vietnamese Summer Rolls
Panzanella
Pasta Carbonara
Coffee-Rubbed Lamb Chops
Romanesco Frittata
Linguine with Arugula and Black Pepper
Baby Spinach Salad with Persimmons, Blue Cheese, and Candied Walnuts
Bucati with Chicken and Broccoli
Fusili with Spicy Roasted Pepper Sauce
Shitake Shiso Pasta
Easy Pasta Salad
Vegetarian:
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Chilled Corn Soup
Szechuan-style Green Beans
Savory Bread Pudding (a la 101 Cookbooks
Baked Eggs (Oeufs en Cocotte)
Veggie Burger
Tortilla de Patatas (Spanish Omelette)
Butternut Squash Lasagna
Gazpacho
Vietnamese Summer Rolls
Panzanella
Vegetarian Pot Stickers
Mac and Cheese
Romanesco Frittata
Sweet Potato Pot Pie
Linguine with Arugula and Black Pepper
Sweet Potato and Leek Latkes
Curried Winter Squash Soup
Baby Spinach Salad with Persimmons, Blue Cheese, and Candied Walnuts
Rice Porridge (Jook)
Gnocchi
Fusili with Spicy Roasted Pepper Sauce
Sweet Corn Risotto with Spicy Cilantro Pesto
Shitake Shiso Pasta
Umeshiso Maki
Bhindi Masala (Spicy Okra)
Easy Pasta Salad
Seafood:
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Seared Cod with Creamy Fennel Ragout
Roasted Broccoli with Shrimp (a la NYT)
Vietnamese Summer Rolls
Crab-Scented Risotto
Cantonese Steamed Fish with Ginger and Scallions
Meaty:
-
Pozole (Pork and Hominy Soup)
Pork and Leek Gyozas
Baked Eggs (Oeufs en Cocotte)
Khoplama (Beef and Black Radish Stew)
Cochinita Pibil (Yucatecan Slow-Roasted Pork)
Banh Mi (Vietnamese Sandwiches) with Homemade Baguettes
Sausage and Potato Flatbread
Pasta Carbonara
Homemade Bacon
Coffee-Rubbed Lamb Chops
Chile Verde
Caldo Verde (Portuguese Kale and Potato Soup)
Manti (Turkish Dumplings)
Beef Stew with Olive Oil Potatoes and Gremolata
Bucati with Chicken and Broccoli
Breads:
Sweet Things: